Sushi Go Ownership Program
NOW ACCEPTING OWNERSHIP APPLICATIONS FOR SELECT DFW MARKETS Apply Now →
OWNERSHIP
THE SUSHI GO OWNERSHIP PROGRAM

Own a Proven Business.

A structured path to owning and operating an established Sushi Go restaurant—backed by training, proven systems, and an experienced team.

SCROLL

13

Operating Locations

200K+

Guests Served

DFW

Growing Across North Texas

1

Your Journey Starts Here
WHY SUSHI GO

More Than A Restaurant.
A Proven Business Opportunity.

A proven restaurant concept, established operating systems, and hands-on guidance for qualified entrepreneurs ready to lead.

01

Established Brand

Join one of DFW's growing sushi brands with multiple successful locations, an established customer base, and years of operational experience.

02

Proven Business Model

Benefit from a restaurant concept that has been refined through years of real-world operations, customer demand, and consistent performance.

03

Ownership Support

From your first conversation through opening day and beyond- you'll receive guidance, operational resources, and support throughout your ownership journey.

04

Designed For Entrepreneurs

Built for motivated individuals looking to own and actively operate a business they can grow for years to come.

Owning A Business Should Mean Building A Future.

Sushi Go was created around a simple philosophy—deliver a consistent customer experience while building a business owners can be proud of. Through the Sushi Go Ownership Program, qualified entrepreneurs have the opportunity to own an established restaurant backed by proven operational systems and a growing brand throughout North Texas.

Begin Your Journey

13

Current Locations

DFW

Growing Across North Texas

100%

Owner Focused
OUR FOOTPRINT

Proudly Serving the DFW Metroplex

Current Sushi Go locations across North Texas.

DFW Map
Anna
McKinney
Allen
Plano
Murphy
Addison
Garland
Richardson
Dallas
Southlake
Hurst
Flower Mound
Rowlette
Corinth
SUCCESS
BUSINESS ECONOMICS

A Business Built For Long-Term Growth.

Every location is unique, but understanding the operational performance of an existing Sushi Go restaurant helps prospective owners understand the opportunity.

$32K

Average Monthly Sales

16%

Average Food Cost

$13.3K

Estimated Monthly Profit

5 Days

Owner-Operated/Weekly

*Illustrative operating figures based on an existing Sushi Go location. Actual results vary by ownership structure, operating expenses, location, staffing, and market conditions.

THE PROCESS

Your Ownership Journey.

We've created a structured process designed to help qualified entrepreneurs move confidently from initial interest to owning and operating their own Sushi Go restaurant.

01

Discover

Learn about Sushi Go, the ownership opportunity, available markets, and whether the program aligns with your goals.

02

Apply

Complete our Ownership Interest Form and begin the qualification process.

03

Financial Review

Review financial information to determine the ownership option that best fits your current position.

04

Discovery Meeting

Meet with our team to discuss the business, ownership structure, restaurant operations, and available opportunities.

05

Site Selection

Evaluate available restaurants or future locations and identify the best fit for your ownership goals.

06

Training & Opening

Complete operational training and prepare for your restaurant's grand opening with ongoing support from the Sushi Go team.

WHO THIS IS FOR

Built For People Ready To Build Something Bigger.

Designed for motivated, hands-on operators who want to build a lasting business—not simply make a passive investment.

01

Career Changers

Professionals ready to leave the traditional 9-to-5 and take ownership of their future through business ownership.

02

Entrepreneurs

Individuals looking for an established business model instead of starting completely from scratch.

03

Hands-On Operators

Leaders prepared to stay involved in daily operations, develop a strong team, and uphold the Sushi Go guest experience.

04

Future Business Owners

Motivated individuals ready to build equity, create jobs, and grow something they can truly call their own.

HONESTLY ASSESS THE OPPORTUNITY

Is This Right For You?

We are focused on finding committed operators who align with the Sushi Go model—not simply filling locations.

A STRONG FIT

This program may be right for you if:

  • You want to own and actively operate your own business.
  • You enjoy leading, training, and developing a team.
  • You are committed to consistent guest service.
  • You value an established operating model.
  • You are focused on long-term growth.
CONSIDER CAREFULLY

This program may not be right for you if:

  • You are looking for a passive investment.
  • You prefer not to participate in daily operations.
  • You are seeking a short-term opportunity.
  • You are unwilling to follow established systems.
  • You are not prepared to lead a restaurant team.
COMMON QUESTIONS

Frequently Asked Questions

Do I need previous restaurant experience?

Every applicant is evaluated individually. The Ownership Program is designed to support qualified entrepreneurs through training and operational guidance.

How are ownership options determined?

Ownership recommendations are based on your financial qualification, goals, and overall business profile after completing the application process.

Can I own more than one location?

Growth opportunities may be available for qualified owners after successfully operating their initial location.

How long does the ownership process take?

The timeline depends on financial qualification, location availability, training, and construction requirements.

FUTURE
THE NEXT STEP

Ready To Own Your Future?

Complete the Ownership Interest Form to begin the qualification process. Our team will review your information and contact you to discuss the next step.